PASTA MAKING CLASS

A practical session that all pasta types can be re-make at home with simple tools. Classes range from 2-6 hours, covers 1-3 types of pastas with sauce making.

Pasta fundamentals (types of flour, types of pasta, origins of different pasta)
Dough mixing kneading
Pasta shaping (with hand and with machine)
Choices among egg pasta, eggless pasta, gnocchi etc.
Choices among stuffed, short cut, long cut, or baked pasta
Tell us what you would like to do and we will design the right menu for you

Classes are conducted in Tokyo. Lesson area will be in Meguro/ Minato/ Shibuya-ku, depending on requested time. If you would like to have the class in other areas, please remark in the comments session, we will see if any special arrangement can be made.

Please fill in below form for class request. We will get back as soon as possible with available dates. Please note lessons are not confirmed until you get a confirmation email from us.

Please note classes are conducted in English as main language. Simple Japanese session can also be provided on request.

2 HOUR CLASS ( 1 Pasta type with sauce )

Pasta fundamental knowledge
1 type of pasta of your choice
Sauce making
Tasting session
Takeaway also available

Class at 6,000 JPY/ person (tax inc.)
*Group size starts from 4, if your group size cannot meet the requirement, we will put you on waitlist for other participants to join the group.

5 HOUR CLASS (3 Pasta types with sauces)

Pasta fundamental knowledge
3 types of pastas of your choice from below categories:
i. Long type
ii. Short type (eggless/ gnocchi)
iii. Stuffed or baked
Sauce making
Tasting session
Takeaway also available

Class at 13,500 JPY/ person (tax inc.)
*Group size starts from 2, if your group size cannot meet the requirement, we will put you on waitlist for other participants to join the group.

3 HOUR CLASS (Only pasta making)

Pasta fundamental knowledge
4 types of pastas of your choice from below categories:
i. Long type
ii. Short type (eggless/ gnocchi)
iii. Stuffed or baked
Please note there is no cooking involved for this class. All products will be packed and take-out.

Class at 8,500 JPY/ person (tax inc.)
*Group size starts from 2, if your group size cannot meet the requirement, we will put you on waitlist for other participants to join the group.

PASTA MAKING CLASS

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